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Mary Lou & Bob’s Scheduled Book Signings, Tea Tastings,
Events, etc
Look for us here and keep checking back !
New dates are added weekly.
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Up-Coming Events 2008:
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June 8th / 6pm
The 2008 James Beard Foundation Awards at Lincoln
Center, NYC. (The Story of Tea is nominated for a
book award in the Reference Category).
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September 7th
Introduction to Tea Appreciation, at
The Institute of
Culinary Education (ICE), New York, NY.
September 24th - October 22nd
Exploring the World of Specialty Foods,
a five week, evening adult education program at
Greenfield Community College, Greenfield, MA. The
program will be offered on Wednesday evenings from
6:30-8:30 PM at the Downtown Campus on Main Street. The
class begins on Wednesday September 24th and will meet
every Wednesday through October 22nd.
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October 31st / 7pm
Opening Presentation for the Chrysanthemum Show
at the Botanic Garden and Lyman Plant House, Smith College
Mary Lou and Robert J. Heiss will present an illustrated
slideshow of their photographs taken on location in tea
gardens from which they have sourced tea in China, Japan
and Taiwan. Their images reveal the stunning origins of
leaf tea, the intricacies of artisan tea manufacture, and
representative tea wares used to enjoy the world’s most
popular beverage.
Delicious tea refreshment will be served informally during
the Chrysanthemum Show Illuminated Preview following the
lecture.
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Recent
Events
Archived Events
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On-Going . . .
Tuesday mornings at 8:45 a.m.
WRSI-FM (The River) 93.9 fm
'Around the Pantry'
with Bob Heiss
Bob spearheads this fun and informative live-radio food
show. Tune in and listen to what he is chatting about
this Tuesday ... it's lively.
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