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Here are a few highlights of the food adventures we have had recently...

Recent Events:

   

February 2009

February 4th - March 4th / Wednesdays 6:30-8:30pm
Exploring the World of Specialty Food
,
adult education program at Greenfield Community College, Greenfield, MA 

We had so much fun giving this class last fall that we are offering it again this winter. This five week adult education program takes place at the Greenfield Community College Downtown Campus on Main Street, Greenfield, MA.

Each Wednesday we will teach a 'palate challenging' class. Students will learn to distinguish flavor 'like a pro' by tasting and evaluating distinctive, artisan examples of familiar pantry items such as chiles, chocolate, chutney, coffee, olive oil, tea, and vinegar.

This is a great opportunity for all those who have decided to eat out less and get back into the kitchen and cook. No matter if you are an avid cook or returning to the kitchen, this is a great opportunity to get re-acquainted with the great taste of artisan ingredients and condiments and see how easy it is to add delicious flavor to your dishes for very little cost.
 

 


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