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Black Tea

 
 
 

Keemun Hao Ya 'A'

  • Anhui Province, China

  • Fully-oxidized black tea

  • Orthodox manufacture

  • Very small, wiry budsets, with no tip

  • Robust, brisk flavor

  • Pungent, biscuit aroma

  • Deep copper liquor tinged crimson

4 oz 8 oz 16 oz
o/s

Buy
o/s

Buy
o/s

Buy
   
 

Use 1 teaspoon (2-3 grams) per 6 oz of water
Steep 1 infusion at 3 - 5 minutes.
Water temperature should be 190˚ - 200˚ F

 



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