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In China and
Taiwan, oolong or wulung cha is known as
'black
dragon'. Oolong teas come from Fujian Province in
eastern China and from northern and central Taiwan.
Possessing the largest-sized leaf of any tea, oolong
teas are processed from mature leaves of specific
sub-varietals of the Camellia sinensis tea bush.
Plucking begins in late spring and continues thru late
fall.
Oolong teas are semi-oxidized and can range in
color from brown to nearly black. They are the most
complicated teas to produce, and yield strikingly
flavorful teas that have aromas redolent of melons,
apricots, honey, leather, spice, and orchids.
Read more about our oolong tea trip to Fujian
Province on this page. |
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Our tea buying trip to Fujian and
Guangdong Provinces was our best tea trek ever! As we
visited during the height of the spring tea
season, we had the opportunity to observe the
manufacture of several rare and famous oolong teas. We
visited the tea producing areas of Anxi , famous for
fragrant and flavorful
Tieguanyin
and the ethereal and mysterious Wuyi Mountains for the
legendary, rare Wuyi Rock Tea Oolongs.
Our visit to a Fenghuang Dan Cong tea garden in
the Phoenix Mts featured a face-to-face with 300 year
old tea trees that was a once-in-a-lifetime
experience. ( see
scented tea for
authentic Fujian Lapsang Souchong tea - Zhen
Shan Xiao Chung. )
Our trip netted us some solid contacts for securing
these spectacular teas which we are
proud to offer. All of these oolongs are prime
examples of their terroir - it is a rare
opportunity for tea enthusiasts to find so many of
these important teas in one location! Don't miss out
on the bold, minerally flavors of these
connoisseur-quality specialties, they are all
limited-production teas and some of China's best.
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click on tea photos
for more info |
GUANGDONG PROVINCE |
1/4
lb |
1/2
lb |
lb |
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Fenghuang Dan Cong
Artisan Reserve |
1 oz
12.50
Buy |
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Fenghuang Dan Cong
Traditional style |
1 oz
6.95
Buy |
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Taiwan oolong teas are renowned for their lovely,
fruity and floral aromas that are reminiscent of
honey, peaches, orchids and apricots. Generally,
Taiwan oolongs feature a light style and a more
elegant finish that their Fujian cousins. Taiwan
oolongs range from large, leafy, strip-style oolongs
that have been given a light oxidation (about 15-25%),
such as Formosa Fancy Silvertips ( Bai Hao or Oriental
Beauty ) and Pouchong, to the ball-rolled, Jade
oolongs such as Tung Ting, and High Mountain oolongs
(grown at over 6,000 ft) from AliShan, ShanLiXi and
LiShan, which have undergone a 45-50% oxidation. In
general, strip-style oolongs are darkish in color,
showing a range of tan to grey, and Jade oolongs and
High Mountain oolongs are mid-range green to vibrant
green. |
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click on tea photos
for more info |
TAIWAN |
1/4
lb |
1/2
lb |
lb |
 |
Bai Hao
Organic |
.75 oz
o/s
Buy |
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Formosa
Fancy Silvertips |
15.00
Buy |
30.00
Buy |
60.00
Buy |
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Li Shan Da Yu Ling
Spring 2008 pluck
High Mountain
Organic |
2 oz
16.00
Buy |
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Li Shan Da Yu Ling
Winter 2008 pluck
High Mountain
Organic |
2 oz
18.00
Buy |
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Tung
Ting
Organic |
2 oz
o/s
more soon
Buy |
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