Yun Xiang Tea Cake
Menghai Dayi Pu-erh

• Yunnan Province, China

• Shou 'cooked' Pu-erh

• Produced by Menghai Dayi Tea factory

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Menghai Dayi tea factories was founded in 1940. This classic recipe from Menghai Dayi is called "Yue Chen Yue Xiang" which means: the older, the more aromatic. This is a classic, well-made premium ripe cake.

Infuse many times with very hot water.